Wine Judging
Part II - "A Few Varieties"
W.C. Paetz / HRT333 / Wine Judging / September 16, 2002
New York Muscat:
This wine is a perfect example of a grape variety that retains amazing
primary characteristics through out the vinification process. Two years
after harvest, the rich flavor of this delicious red grape is so pronounced
that an individual consuming table grapes of this variety from a bowl
would not only recognize the variety, but would be compelled to comment
on how fresh and young the wine must be.
Harvested at Honeyflow Farm in Dryden, Michigan this French Hybrid exemplifies
the flavorful quality of wines that can be made from grapes grown in Cold
Climates.
The secondary characteristics of this well-balanced wine are reflected
in the enhanced fruitiness and residual sugar left in by the wine maker.
Fortunately for the consumer of this exceptional nectar, the intense flavor
of rich plum and blackberries can be discerned with little effort. It
is a wine worth making and a grape that is a must try if you are looking
for examples of varieties that are not only hardy but seem to flourish
in our cold climate. Other descriptors include the appearance, which is
brilliant. The meniscus compared against your white cuff is a beautiful
light maroon blue/red color. This cultivar's unique odor and taste can
be sampled at any time in the vinification process. The aroma is distinct.
The bouquet can be complex. You will never taste a wine made with grapes
that better exemplifies the taste and flavor components that you experienced
in the vineyard as you made your choice of what to vinify.
Concord:
The word itself means being in agreement with, yet my experience with
amateur wine makers sharing their efforts to vinify this challenging variety
has emphasized the secondary characteristics of too much sugar being added
to cover the foxy flavor and perhaps to balance the acid of this cultivar.
The color is always exceptional as the skins of this grape are deep blue
and are readily crushed into the must even with very little time spent
in primary fermentation. The labrusca flavor is one of the primary characteristics
of this variety. I suppose that every flaw and limitation can be compensated
for if the savvy wine maker is experienced in minimizing the sour, bitter
tannic elements and enhancing the fruity sweet floral elements. Although
I have not made a great one, perhaps someday when I have a better understanding
of the tertiary actions I will make a wine that surpasses Mogan David.
Yeah, I can see you laughing now. Please understand this one of my grape(sic)
aspirations.
St. Pepin
This phenomenal French Hybrid Grape can be use to make a great Germanic
style wine.
This incredible culinary experience is one available to those in the know
in Michigan. St. Pepin is a white grape with a golden color. The wine
sparkles and has a slight apple flavor and a subtle floral scent. When
first experiencing the attack of this wine. The sweet tantalizing flavor
embraces the tip of the tongue. The well-balanced acids give life to this
refreshing beverage without being pucker sour. The evolution carries the
flavor across the palate and does not unfortunately have a lingering finish.
If you are a connoisseur looking for the flavor of a Spatlese German Riesling
this wine will satisfy. If you are looking for a.B.A. or a T.B.A. you
will have to look else where and spend much more.
Sangiovese:
Selecting a wine that is protected by a fiasco guarantees you an exciting
Italian Chianti experience.
It may seem hedonic, very romantic and perfect to go with pizza or pasta.
Too many people use vague and ambiguous terms to describe their wine experiences
ie. Masculine, austere, coarse, delicate, tired, naïve. As we work
to acquire a vocabulary with specific descriptors I will try to focus
on the memories of this inexpensive yet satisfying drink to convince you
of its charms. The intense color of all Chianti wines are a beautiful
deep purple almost black. The nose is at once simple yet can be very complex
and sophisticated. Blended with other grapes the Classico style of super
Tuscans is as delightful as any wine. It will challenge your olfactory
epithelium to reveal all of its' secrets. If ever there were romance in
the bottle, this is it!
Back to MSU Page
|