Sites Menu > Vineyard/Winemaking > Winemaking Articles
Winemaking Articles
Articles hosted on our own website
| Our Customers Favorite Sites | ||
|
|
||
| #1 |
Candleshop Creations
Beeswax candles for decorations for everyday use or special events, such as weddings, baby showers, and parties. |
|
| #2 |
Lapeer County Concert Choir
This is a group that I (Bill) am actively a part of. This 50 member group performs concerts of classical and contemporary music in December & May of each year |
|
| #3 |
Grape Growing and Homemade Wine Making Made Easy
Do you love a good glass of wine, but are tired of paying the inflated costs? Have you ever thought about growing grape |
|
Glass carboys do the job, but barrel aging can make your wine reach well beyond the ordinary. The why and how of aging your batch in a barrel.
Some remarkable changes can occur when a wine is allowed to age - yet not all wines improve with time. A guide to understanding and managing the aging process, from selecting time-worthy wine to storing it properly.
A good article on barrels from
Filtration for small operators will always be an issue of how much is enough and will it improve the wine? The Australian & New Zealand Grapegrower & Winemaker - April 2003
Blending is more than simply stirring together two wines. Learn the concepts behind this creative art, including tips to help you make the perfect blend every time.
Good article from Winemaker Magazine.
Tips and techniques to demystify a crucial part of the winemaking process.
Sensorial berry analysis, a method fine-tuned by ICV, enables vintners or oenologists to more easily follow grape maturity.
Ever Fresh: Welcome
Resolution for the New Year: Avoid these common home winemaking mistakes!
A guide to making your first batch of wine from grapes, with recipes for a dry red and a dry white.
Do you love a good glass of wine, but are tired of paying the inflated costs? Have you ever thought about growing grape
The Grapevine magazine is published monthly by Pinpoint Publishing Group and dedicated to delivering timely and relevant information to the viticulture industry.
The Home Winemakers Manual
A manual for amateur winemakers.
Upload your home brew wine and beer recipes, or perhaps try some of the recipes on this site
How to make a batch of mead, a classic fermented beverage that's been around - and been enjoyed - for at least six thousand years. With simple recipes, step-by-step instructions and a guide to different kinds of honey, from clover to orange blossom and tupelo.
Is your wine missing something in the mouth? Does it nedd more body? If so, it may be that your wine's alcohol level is too low -- and one way to correct that problem is to add some sugar to your must or juice before fermentation. The practice is called chaptalization, and from France to the United States and beyond, it's more common than you might think!
An Italian Wine information site containing articles, links and other Italian Wine resources.
Mead, with its colorful past and mystic image, is often the first wine homebrewers try to make and the first brew that home winemakers attempt. Here are how-to hints and five recipes to get you experimenting with honey.
Winemaker Magazine - April, 2002- by Daniel Pambianchi - How to measure the residual sugar content of your wine.
Michigan Wines and Grapes - Winemaking History
Good info on Michigan wines and grapes from the Michigan Wines website
Welcome to the web site of the Michigan Grape and Wine Industry Council!
The Viticulture Program is a 16 to 24-month comprehensive program of study focused on the planning, establishment, and management of a vineyard. The Enology Program is also a 16 to 24-month program that emphasizes the chemistry and analytical techniques involved in wine production.
Northern Winework: Growing Grapes and Making Wine in Cold Climates
Everything you'll ever need to know (we think!) about sealing your bottles of homemade wine.
We have had some questions lately about high acid wines. This season in the vineyard was very late and we had some problems with higher acidity musts. This is some information from Presque Isle Wine Cellars that is included in the package when you purchase acid reducing chemicals.
Honeyflow Farm
4939 Mill Rd. PO Box 275
Dryden, Michigan 48428
(810) 796-2344 (Phone & Fax)
