GRAPE PARFAIT PIE
(Makes 8 servings)
- 9-inch crumb crust (recipe below)
- 1 can (6 ounce) frozen Concord grape drink concentrate, thawed and undiluted
- 1/2 cup water
- 1 package (3 ounces) strawberry flavored gelatin
- 1 pint softened vanilla ice cream
- 1 teaspoon…
Great Grape Pie Recipe
- 4 Cups seedless grapes (used Mars grapes - a locally grown grape in NE Ohio)
- 2/3 Cups sugar
- 1/2 teaspoon gr. cinnamon
- 3 Tablespoons cornstarch
- 2 Tablespoons lemon juice
- l Tablespoons lemon zest
- Pastry for 9" double…
Read more: Great Grape Pie Recipe
Bring Grape Puree (recipe below) and water just to a boil; stir in gelatin until dissolved. Add sugar, mix well, chill until mixture mounds when dropped from spoon, stirring occasionally. Beat until fluffy, fold in whipped cream. Pour into pie…
Combine ½ cup quick-cooking rolled oats, ½ cup brown sugar and 1/4 cup flour. Cut in ¼ cup margarine till evenly distributed. Sprinkle over un-baked pie, and bake at 425 degrees 35-40 minutes.
Sift together first 3 ingredients. Cut in butter. Add milk and egg all at once; stir into soft dough. Knead 10 times. Either drop spoonsful of dough on filling or cut into strips and place on pie as lattice strips.
Gertrude…
Wash grapes and remove skins by pinching at end opposite stem, Reserve skins. Place pulp in sauce pan and bring to a boil, cook a few minutes until pulp is soft. Put through strainer or food mill, while pulp is…
Read more: Concord Grape Pie or Cobbler Filling
Preheat oven to 350 degrees. Grease a 9 x 12 inch baking pan. Wash grapes and pinch stems off. Cook in heavy sauce pan until pulp is soft; run through a sieve or cheesecloth to remove seeds, if necessary. Place…
Read more: Grape Upside Down Cake
Make coffee cake according to box directions. Pour into greased (or buttered) 9 inch round baking pan. Top with seedless grapes. Mix sugar, cinnamon and nutmeg and sprinkle over grapes. Bake according to box. From Sandy Pruden
- 1 package coffee cake mix
- 2 cups seedless grapes, washed
- ¼ cup sugar
- 1 tsp. cinnamon
- ½ tsp. nutmeg
Read more: Seedless Grape Coffee Cake
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